Chocolat Uzma x Starbucks Reserve Roastery

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Chocolat Uzma x Starbucks Reserve Roastery Chicago

Our chocolate. Our heritage. A taste of Chicago.

As a first-generation Pakistani American chef and founder of Chocolat Uzma, having our chocolates featured at the Starbucks Reserve Roastery on Chicago’s Magnificent Mile is an honor.

In 2019, our chocolates were selected from a dozen submissions, celebrating our unique approach to South Asian flavors, thoughtful craftsmanship, and our connection to Chicago. Every detail reflects what matters most to us: meaningful flavors, quality ingredients, and the joy of creating something cool.

For an independent, woman-owned business, this partnership has created an opportunity to share our work with visitors from around the world in one of the city’s most celebrated destinations.

Since then, we’ve proudly developed a collection inspired by the neighborhoods, flavors, and spirit of Chicago.

The Chicago Collection — 12-Piece Box

Twelve handcrafted chocolates inspired by four distinct Chicago stories: Pilsen, our home, with mango and chili; the colorful streets of Devon Avenue; the golden spices of Streeterville, home to the Roastery, paired with its Reserve coffee blend; and a tribute to Chicago itself, expressed through a salty peanut butter bonbon.

The 6-Piece Collection

A curated selection featuring two distinctive Chocolat Uzma flavors: Kala Namak and Marrakech.

Chocolate Bars

Two bars complete the collection: dark chocolate with rose, and milk chocolate with the Starbucks Reserve coffee blend and a hint of cardamom.

Each offering reflects our approach to chocolate: bringing together our South Asian heritage, unexpected flavor combinations, and the character of the city we call home.

Find Chocolat Uzma at Starbucks Reserve

All three offerings are available exclusively at the Starbucks Reserve Roastery Chicago on the Magnificent Mile, not at our Pilsen shop or online store.

We’re proud to bring a little of our heritage, our neighborhood, and our chocolate to one of Chicago’s most iconic destinations.

Produced in a facility with eggs,
peanuts, sesame, soybeans, tree nuts & wheat.

How long will the chocolates keep their fresh taste?

Our chocolates are made with the highest quality ingredients and are crafted with care to ensure the best taste and texture possible.
To help you enjoy our chocolates at their best, we recommend keeping them in a cool, dry place 68f or less. If stored properly, our chocolates will stay fresh for 10-14 days. This means you can savor their delicious flavor and smooth texture for longer.

How should I store the chocolate if I want to keep it fresh tasting for more than two weeks?

To preserve chocolate for an extended period of two to six months, simply place the box in a plastic storage container or zip-lock bag and seal it tightly before freezing. Alternatively, if you plan to store the chocolates for a shorter period of 2-3 weeks, you may tightly wrap them and refrigerate or place them inside a plastic storage container. This will help ensure that your chocolates remain fresh and delicious for as long as possible.

How do I bring the chocolate to room temperature once it is removed from storage?

It is recommended to keep your chocolates in a storage container or zip-lock bag until they reach room temperature. Depending on whether they were stored in the refrigerator or freezer, this process can take approximately one hour or six to twelve hours, respectively. Allowing the chocolates to come to room temperature before consuming will help preserve their texture and flavor, ensuring a more enjoyable and satisfying experience.